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Vienna Restaurant Week

The Vienna Restaurant Week is one of the culinary highlights of the year and offers an ideal opportunity to get to know the wide variety of high-end dining the city has to offer. Once again, excellent menus will be offered at a reduced fixed price. The surprise menus cost €14.50 at lunchtime (for two courses) and €29.50 in the evening (for three courses). Establishments with two or more toques may charge a supplement of €10.00 both at lunchtime and in the evening.

The Vienna Restaurant Week is held twice a year. Around 100 leading restaurants with up to two toques each participate in the culinary week, offering diverse cooking of every genre. Restaurants participating this time include Amador, At Eight, Edvard, Grace, Graben 30, Kussmaul, Lugeck, Lingenhel, Martinelli, Mercado, Sakai, Yohm and many more.

Vienna Restaurant Week

19 to 25 February 2018

Register starting 6 February 2018 at:

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