Outdoor dining

Restaurant Fuhrmann

Award-Winning Establishments

A jewel of modern Viennese cuisine in Josefstadt: host Hermann Botolen is an exceptional sommelier and forms a very special team with his chef de cuisine. The dishes score with particular finesse, accompanied by fantastic wines. The dining garden in the courtyard is impressive.

Opening times

  • Mo - Fr, 12:00 - 14:30, 18:00 - 23:30

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