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Culinary delights in autumn

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The Autumn Enjoyment Week offers an ideal opportunity to get to know the wide variety of high-end dining the city has to offer. The 70 participating restaurants with up to three toques offer multi-course gourmet menus for a fixed price.

The exclusive menus focus on autumnal delicacies, featuring typical ingredients ranging from deer to chestnuts.

The two-course lunch menus cost from €19.50, depending on the number of toques. In the evening, three courses cost from €39.50, depending on the number of toques. For restaurants without a toque, the menu is extended by one course.

Food from around the world is offered – with autumnal flavors and seasonal specialties. Restaurants involved include Albert, Labstelle, Motto am Fluss, Klee am Hanslteich, Wildling, Beef&Glory, and many others.

Autumn Enjoyment Week

October 20-26, 2025
Reservations from October 6, 2025, at:
www.gastro.news/events/genusswoche

Get the best seats even before the start of the reservation with the early bird link on vienna.info - valid from October 1, 2025:

www.gastro.news/wien-info-fruehbucher
Password: genuss

Labstelle Wien, Gastraum
Labstelle© Labstelle Wien
Restaurant &flora in the Hotel Gilbert, interior view
&flora© Michael Koenigshofer
Restaurant Motto am Fluss
Motto am Fluss© Marianne Greber
Restaurant Hansen, laid table
Hansen© Katharina Schiffl

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