You are here:

Glühwein
© WienTourismus

Glühwein (Mulled Wine)

Ingredients:

  • 100 g Fine granulated sugar
  • 3 pcs Star anise
  • 6 pcs Cardamom pods
  • 6 pcs Cloves
  • 2 pcs Cinnamon bark
  • 750 ml Red wine/white wine
  • 250 ml Orange juice
  • 1 pcs Lemon
  • 1 pcs Orange

How to make Glühwein (Mulled wine).

Preparation:

Caramelize sugar, star anise, cardamom and cloves. Add cinnamon bark and continue to stir until the sugar has almost dissolved. Add red wine, orange juice, lemon zest and orange pieces. Finally, bring to a boil.

Didn't finish your drink? Don't pour the cold mulled wine away – you can use it to quickly transform an ordinary gugelhupf into a mulled wine gugelhupf.

Vienna's Christmas markets are a romantic must-see during Advent. Pay a visit to Vienna's Christmas markets of the slightly different kind. And if you're looking for particularly cool places to drink punch, then head for Vienna's punch terraces.

Rate this article
Rate this article

Feedback to the vienna.info editorial team

Please complete all the mandatory fields marked with an *.

Salutation *

Recommend article

Please complete all the mandatory fields marked with an *.

The data and email addresses you provide will not be saved or used for other purposes.

From
To *

Subject: Recommendation from www.vienna.info