Gault&Millau Genuss-Messe 2019, Teller mit Speisen, Anrichten mit Pipette

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Summit of celebrity chefs

A hundred award-winning chefs and about 70 winemakers from across Austria (and neighboring countries) will gather in Vienna for the Gault & Millau Genuss-Messe 2024 on September 28 and 29. This year, the event will take place at the Ottakringer Brewery for the first time. Visitors can sample everything from award-winning pub food to stunning avant-garde creations. Representatives of Vienna’s premium dining scene include:

  • Konstantin Filippou from the restaurant Konstantin Filippou
  • Silvio Nickol from the gourmet restaurant of the same name in Palais Coburg
  • Paul Ivic from the vegetarian restaurant Tian

Everything of renown and stature from the other federal provinces is represented – from Rudi Obauer and Andreas Döllerer from Salzburg to Harald Irka from Styria. For visitors, it's a unique opportunity to experience such a line-up of leading chefs in a single place.

Superlative pleasure

The right accompaniment to the culinary highlights comes from the 100 winemakers who will be presenting their wines at the Gault & Millau Genuss-Messe.

In addition to the sampling, there’s also the chance to watch selected leading chefs at work in the show kitchen.

Gault & Millau Genuss-Messe 2024

September 28-29, 2024
Sa 12.00 noon – 6.00 pm, Su 12.00 noon – 6.00 pm

Included in the admission price is the unlimited sampling of all drinks and dishes of the award-winning chefs.

Ottakringer Brewery

Ottakringer Platz 1
1160 Vienna
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